(>Consultation phone number: Teacher Zhang
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Chongqing noodles technology to learn authentic flavor Chongqing noodles, hot and sour noodles, spicy It is a natural choice to come to Chongqing to learn about ironing techniques and other famous Chongqing snacks.
If you don’t want to learn, then learn it. If you want to learn, learn the authentic one. If you want to learn, come to the birthplace of snacks to learn. Technology is far greater than other factors.
Chongqing noodles are a traditional snack with local characteristics originating from the mountain city of Chongqing. Beef noodles, sausage noodles, fried pea noodles with soy sauce, mixed chicken noodles, shredded pork noodles with pickled cabbage, etc.
Teach you a full set of techniques, teach you how to purchase raw materials, select seasonings, and how to purchase equipment needed to open a store.
Chongqing Noodles Training Content
Red oil boiling, boiling Knowledge of the spices needed to make red oil
The preparation of small noodle soup stock, the preparation of small noodle soup, the cooking method of sausage, beef, chicken, peas and miscellaneous sauce
The preparation of Chongqing small noodle rice noodles and hot and sour noodles Method
We promise
All snack technology training will not limit the learning time. Learn as you go, teaching and training are included. The learning time for students is generally about a day, and varies from person to person.
Remarks: One person can come to study, and the other person’s tuition is free.
Telephone (WeChat) Teacher Zhang
Consult immediately
Address: Jinxin Building/F, Nan'an District, Chongqing
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